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Experience Analemma


 
14 - 17:  Open President's Day Weekend
 

MARCH

Tastings by reservation
19 - 20:  Taste Washington, Seattle
27 - 29:  Coterie Spring Reception
 

APRIL

3:  Cellar Door Opens for the Season
6:  Coterie Spring Allocation Shipment
Cherry blossom
26:  Cellar 503's Pour Oregon, Portland
Make Biodynamic Barrel Compost
 

MAY

Wildflowers in bloom
2:  Coterie Atelier Series - Orientation
5:  Wine Dinner The Spirit of Agriculture, White Salmon Baking Company
11:  Arden Winemaker Dinner Series, Portland
30:  Coterie Atelier Series - Biodynamics
 

JUNE

Lavender bloom
20:  Evening In Galicia - Coterie Member Event
Cherry harvest
27-28:   Cherry-picking for Coterie Members

 

JULY

3-5:  Cherry-picking for Coterie Members
 

AUGUST

8:  Coterie Atelier Series - Pre-harvest Preparations
Grape harvest begins
 

SEPTEMBER

5:  Coterie Atelier Series - Fruit Processing
29:  Cellar Door closes
 

OCTOBER

2:  Coterie Fall Allocation available for pickup all month long
3, 10, 17, 24:  Coterie Atelier Series - Wine Fermentation Management
12: Coterie Fall Allocation Shipment
 

NOVEMBER

Early release of 2016 Atavus Blanc de Noirs for Coterie Members
26 - 29:  Open Thanksgiving Weekend
National Release of 2016 Atavus Blanc de Noirs
 

DECEMBER

7:  Outstanding Coterie Allocations Ship

 

 
 

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